Pecan Graham Cracker Toffee

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Introduction

If you have a sweet tooth, you are in for a treat with this Pecan Graham Cracker Toffee. This delightful recipe combines the crunchy texture of graham crackers with the rich flavor of butter, sugar, and pecans. It is simply irresistible and will make you want to enjoy it over and over again. Whether you are looking for a quick dessert to impress your guests or a scrumptious snack for yourself, this toffee recipe is a fantastic choice. Let’s dive into how to make this delicious treat!

Why you’ll love this recipe

One of the best things about Pecan Graham Cracker Toffee is its incredible flavor and texture. The buttery toffee melts in your mouth, while the pecans add a nice crunch. Additionally, the graham crackers provide a unique base that makes this treat different from traditional toffees. You will also love that it is easy to make with just a few simple ingredients, and it comes together in no time. Perfect for holidays, parties, or just a cozy night at home, this toffee will quickly become a favorite for everyone who tries it.

How to prepare Pecan Graham Cracker Toffee

Preparing Pecan Graham Cracker Toffee is a straightforward process that requires minimal effort. With the easy-to-follow instructions below, you will have a delicious batch of toffee ready to enjoy in just a short while. Let’s gather our ingredients and get started!

Ingredients:

  • 1 box of graham crackers
  • 2 sticks (1 cup) salted butter
  • 1 cup light brown sugar
  • 1 cup chopped pecans
  • 1 cup semi-sweet chocolate chips
  • Optional: Sea salt for topping

Instructions:

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). This step is important to ensure that your toffee cooks evenly.

  2. Prepare the Baking Sheet: Line a baking sheet with parchment paper. This will help prevent the toffee from sticking and make cleanup easier.

  3. Arrange Graham Crackers: Place the graham crackers in a single layer on the prepared baking sheet. You can break them into pieces if necessary to fill the sheet completely.

  4. Make the Toffee Mixture: In a medium saucepan, melt the butter over medium heat. Once the butter is melted, stir in the brown sugar. Mix well and allow the mixture to come to a boil. Once it starts boiling, let it cook for about 3 minutes without stirring. The mixture should be bubbly and thick.

  5. Pour the Toffee Over Graham Crackers: After 3 minutes, carefully pour the hot toffee mixture evenly over the graham crackers. Make sure to cover them as much as possible.

  6. Add Pecans: Sprinkle the chopped pecans on top of the toffee mixture. Press them gently into the toffee to ensure they stick.

  7. Bake the Toffee: Place the baking sheet in the preheated oven and bake for 8-10 minutes. Keep an eye on it to prevent burning. The toffee should be bubbly and slightly golden.

  8. Add Chocolate Chips: Remove the baking sheet from the oven. Immediately sprinkle the chocolate chips over the hot toffee. Let them sit for a few minutes until the chocolate softens.

  9. Spread the Chocolate: Once the chocolate is melted, use a spatula to spread it evenly over the toffee and pecans.

  10. Cool and Cut: Allow the toffee to cool completely. Once it is set, cut it into squares or break it into pieces. If desired, you can sprinkle a little sea salt on top for an extra flavor kick.

How to serve Pecan Graham Cracker Toffee

Pecan Graham Cracker Toffee is versatile when it comes to serving. You can plate it up beautifully on a dessert tray for guests or simply keep a dish of it on your kitchen counter for family snacks. If you want to make it a bit fancier, consider packaging pieces in clear bags tied with ribbon for gifts. This treat pairs nicely with coffee or hot cocoa, making it an excellent addition to your holiday dessert table.

How to store Pecan Graham Cracker Toffee

Storing Pecan Graham Cracker Toffee is easy. Make sure the toffee has completely cooled before storing it. You can place the toffee in an airtight container and keep it at room temperature for up to one week. If you want to keep it fresh for a more extended period, you can refrigerate it. Just be sure to let it come to room temperature before serving so that the chocolate doesn’t harden too much.

Preparation tips for Pecan Graham Cracker Toffee

  1. Use a Candy Thermometer: If you’re unsure about the temperature, using a candy thermometer can help you get the perfect texture for your toffee.

  2. Chop Pecans Evenly: Make sure to chop the pecans into even pieces so they distribute well throughout the toffee.

  3. Keep an Eye on the Oven: Since ovens can vary, watch the toffee closely while it’s baking. You want it golden, not burnt.

  4. Try Different Nuts: If you don’t have pecans on hand or want to try a different flavor, other nuts like walnuts or almonds can work well too.

Variation

Feel free to mix things up with your Pecan Graham Cracker Toffee! You can add a bit of sea salt on top for a sweet-and-salty combination, or try using different types of chocolate, such as white chocolate. For an extra twist, consider incorporating dried fruit, like cherries or cranberries, into the mix for a chewy texture.

Frequently asked questions

1. Can I use unsalted butter instead of salted?

Yes, you can use unsalted butter, but you might want to add a pinch of salt to the recipe to maintain that salty-sweet balance.

2. How long does the toffee last?

When stored properly in an airtight container, Pecan Graham Cracker Toffee can last up to a week at room temperature or up to two weeks in the refrigerator.

3. Can I freeze Pecan Graham Cracker Toffee?

Yes, you can freeze it! Just make sure to wrap it tightly in plastic wrap or aluminum foil before placing it in a freezer-safe container. It can last for up to three months in the freezer.

4. Can I make this without nuts?

Absolutely! If you have nut allergies or prefer a nut-free version, simply leave out the pecans. The toffee will still be delicious!


In conclusion, Pecan Graham Cracker Toffee is a simple yet delicious treat that everyone will love. With just a few ingredients and easy steps, you can create a delightful dessert or snack that is perfect for any occasion. Give it a try, and you will see just how quickly it can become a favorite in your home!

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